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Caring for the Land
Fifth graders examine how to care for the land. In this soil management lesson, 5th graders participate in a service learning project and assist in the preservation of natural resources.
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Dark Days on the Prairie
Young scholars explore U.S. geography by researching agriculture. In this dust bowl lesson, students complete a cause and effect worksheet based upon the dust bowls that covered a large portion of Oklahoma and Texas in the early 1900's....
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Back to the Farm
Students complete a family tree. In this farming and ranching lesson, students define the term genealogy, learn how to create a family tree, and fill in a family tree with the help of their parents making sure to note if any of their...
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Agriculture is a Cycle
Students explore cycles in nature. In this cross curriculum agriculture lesson, students define "cycle" and research weather and planting folklore. Students make a bracelet in which individual colored beads represent the many "cycles" of...
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Agriculture- It's More Than You Think
Students research careers in agriculture. In this agricultural lesson, students discover the various careers related to agriculture. Students construct resumes and "apply" for agricultural jobs.
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Agriculture Around the World
Students explore various kinds of farming methods around the world. In this history lesson, students view pictures of farming methods, then compare and contrast them in a class discussion with the methods of farming that are used today.
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Weathering and Erosion
Young scholars perform experiments to simulate weathering and erosion. In this earth science lesson, students view a PowerPoint presentation that includes weathering, erosion, and the Dust Bowl. Young scholars conduct a series of...
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Soil, Designing the Small Farm of the Future
Students examine the history of farming. In this environmental farming lesson, students explore the web and complete a variety of activities in order to understand the necessity of local, sustainable, and small farms for the future....
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The Shapes of Rice
Students investigate geometry by identifying shapes related to rice and rice farming. In this geometry instructional activity, students discuss the different shapes used in rice agriculture and discuss what other objects in our lives...
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Agriculture in Motion
Sixth graders research machines used in agriculture. In this agriculture lesson, 6th graders complete a variety of activities that involve farming and crops. Some examples include: answering questions, creating a storyboard, poetry, and...
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Career & Technology Education Introduction to Farming: Seeds of Successful Marketing
Young scholars play an agronomy game. In this agriculture lesson plan, students explore modern farming practices pertaining to the cultivation of grains as they play a game that requires them to act as agronomy specialist as they...
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Farming: It's a Fact!
Students use worksheets, food items, and computer programs to learn about the path of food from the farm to their meals. In this agriculture lesson, students use a provided worksheet to learn facts about farming. They use a bag of...
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Where is Agriculture?
Students explore agriculture. In this agriculture lesson, students read "Where is Agriculture?" and discuss all the things that come from agriculture. Students discuss what they need to survive and give examples of agricultural products...
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Capital for Cookies
Fourth graders find the meaning for capital, land, labor and enterprise and relate them to economics of a place. In this economics lesson, 4th graders form a company to make an agricultural product and look for the resources they will...
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Where Do Your Veggies Grow?
Students examine the different ways fruits and vegetables are grown. In this vegetable growth lesson students are presented with the three ways that the vegetation occurs: leaves, roots, or branches. The students group pictures of the...
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"Wet" Your Appetite: Conserving Water
Students investigate how water is utilized in producing food. In this agriculture lesson, students examine how much water goes into the creation of their daily menu. Students create a new menu that can conserve water and cut their water...
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U.S. Geography: The Midwest
Students research agricultural products of the Midwest. In this Midwest lesson, students watch a video about the geography of the Midwest, discuss how topographical features were formed and review the agricultural products the Midwest...
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Plants are Growing and Changing
Learners explore living things. In this agriculture activity, students read the book A Tree is a Plant and participate in an experiment to explore the patterns of change in living things. Learners continue to observe the plant throughout...
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Farmers Use Falcons to Protect Berries
Young scholars share information about falcons, then read about how farmers are using falcons. For this falcon lesson, the teacher introduces the article with a discussion and vocabulary activity, then students read the news report and...
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Farming Number 6
In this environment worksheet, students identify and explain the importance of water and farming. They identify the differences between food items and whether they are a fruit, vegetable, or animal. Students also respond to 5 yes/no...
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Alternative Practices of Agriculture
In this agriculture worksheet, students read the pages related to the discovery and practice of alternative ways of producing new crops. Then the graphic organizer is filled out for each idea.
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Middle East: Land, Resouces, and Economics
Learners identify and describe major geographical features of the Middle East and explain how these features and other natural resources influence the economy of the area. Then they research one of the middle-eastern countries listed,...
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FACS: From Milk to Cheese & Seed to Shelf (Ag)
Learners explore eight Career and Technical areas and make connections with business, family and consumers, and technology. They examine and describe how agriculture and natural resources impact our quality of life. Students recognize...
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Green Genes: Genetically Modified Organisms in Our Food
Students investigate how and why genetically modified organisms are used as food crops. They identify the advantages and disadvantages of these crops through internet research then present their views and discuss them as a large group.