British Library
British Library: Language & Literature: Books for Cooks: 1500s Food
View a series of extracts from sixteenth-century cookbooks written in English and learn what people ate during Tudor times. Accompanying essays explain various aspects of the English diet of the period, including the foods eaten when...
Lyceum Books
Lyceum Books: Wales, Ireland, and Scotland and the Tudors [Pdf]
Full-text of a chapter from a multivolume work on the history of the British people describes Tudor policies toward Wales, Ireland and Scotland.