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Website
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U.s. Department of Health and Human Services: Food Safety

For Students 9th - 10th
Government guidelines on food safety and information on foodborne pathogens and preventing illness via proper food preparation and storage.
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Website
Other

Partnership for Food Safety Education: Fight Bac!

For Teachers Pre-K - 1st
Provides guidelines for safe food handling, as well as information on foodborne illnesses, including causes, symptoms, and impact on society, and downloadable materials through which teachers can teach and promote food safety in homes,...