+
Lesson Plan
Curated OER

Fresh Foods from Farm to Table

For Teachers 3rd - 5th
Are you a good egg? Learners begin a farm-to-table lesson by acting out verbs in groups to demonstrate the egg production process, and then research the steps using online resources. Several excellent videos are linked through the...
+
Interactive
DocsTeach

Sequencing from Seeds to Harvest

For Teachers K - 2nd
Explore the farm to table experience in a fast-paced lesson on gardening. The activity uses image sequencing to help young scholars understand the process of growing food from seed to harvest. Academics also participate in group...
+
Lesson Planet Article
Curated OER

From Farm to Table

For Teachers 4th - 8th
It's important for students to understand where our food comes from and the environmental implications of agriculture.
+
Lesson Plan
Curated OER

From Tree To Table

For Teachers 4th - 8th
In this From Tree To Table worksheet, pupils watch the video From Tree To Table by America's Heartland and answer short answer questions about it. Students answer 7 questions.
+
Lesson Plan
Curated OER

From Genes to Jeans

For Teachers 7th - 9th
This unit of lessons is designed for 7th through 9th graders. They are introduced to the world of agriculture and the genetic research and various technologies that are associated with agriculture. Pupils work together to come up with a...
+
Worksheet
Curated OER

From Farm To Table Cut And Paste

For Students K - 1st
In this food worksheet, students investigate where favorite foods come from by examining drawings of 6 common food items. Students cut pictures of the source of the food and paste them to match. Example: wheat--bread, pig--bacon.
+
Lesson Plan
Curated OER

Michigan Food: From Farm to You

For Teachers 3rd - 4th
Students recognize Michigan on a map and understand how its climate is affected by the Great Lakes. In this Michigan food lesson, students play a trivia game to identify the produce of Michigan. Students relate the climate in each part...
+
Lesson Plan
PBS

Organizing the Farm Worker Movement

For Teachers 7th - 12th Standards
The food on young scholars' tables was likely harvested by hands that fought for fair wages and working conditions. By examining the life of Cesar Chavez and Dolores Huerta, learners connect their daily meals with the struggles of those...
+
Lesson Plan
Curated OER

FROM FARM TO TABLE

For Teachers K - 1st
In this cutting and pasting activity sheet, pupils are given illustrations of 6 products from farms. They are asked to cut out a corresponding source and paste it to the product (i.e., milk / cow).
+
Unit Plan
1
1
Agriculture in the Classroom

"Steer" Toward STEM: Careers in Animal Agriculture

For Teachers 3rd - 5th Standards
Think like an engineer and an agricultural scientist over the course of 12 lessons in a STEM based unit. Young scientists take on the roles of animal physiologists, animal geneticists, agricultural engineers, animal nutritionists, and...
+
Lesson Plan
1
1
Rainforest Alliance

The Long Road to Coffee

For Teachers K Standards
During the fourth lesson of a series on Colombia, pupils discover the process to which the coffee plant becomes the coffee we drink. Pupils compare how locally grown foods get into homes to how coffee from Colombia gets into their mug.
+
Lesson Plan
Curated OER

Farm to Lunch: Exploring Agricultural Careers

For Teachers 4th
Fourth graders examine Utah's economic structure and learn about agricultural careers.  In this agricultural careers instructional activity, 4th graders follow agricultural products from their source to the lunch table. Students chart...
+
eBook
Feedbooks

Anne of Green Gables

For Students 6th - 8th Standards
When Anne Shirley shows up in Green Gables, no one knows what to expect. An eBook version of Anne of Green Gables by L.M. Montgomery introduces readers to the spunky girl's journey and the friends she makes along the way. An author...
+
Lesson Plan
Curated OER

The Long Road to Coffee

For Teachers 4th - 6th
Young scholars discover how coffee is processed from a plant, to a drink. In this life cycle lesson plan, students study that cells and organisms go through a cycle of growth and change. Young scholars organize picture cards, illustrate...
+
Lesson Plan
Curated OER

Going to the Farm

For Teachers K - 2nd
Young scholars complete a variety of farm-related activities, culminating with a field trip to visit a local farm. They complete a class KWL chart, and write questions for an interview with a farmer. On the field trip students...
+
Lesson Plan
Curated OER

Make a Farm

For Teachers Pre-K - 4th
After a class discussion about where their food comes from learners construct a farm from a print-out (embedded in the plan). They work in groups, and trace a food source from the beginning. For example, they discover how a farmer grows...
+
Lesson Plan
Curated OER

DIVISION OF LABOR

For Teachers 4th - 12th
Students define division of labor. They read books about how things are produced to help illustrate the concept of division of labor. They suggest other items that could illustrate division of labor. They create a sample flow chart...
+
Activity
Facts and Files

The Nile

For Students 6th - 8th Standards
While it may not be possible to take an entire class to Egypt and explore the ancient wonders, it is possible to engage your young historians in activities that ask them to research these and other antiquities and place them on their...
+
Lesson Plan
Curated OER

From the Farm to Your Table: Where Does Our Food Come From?

For Teachers 3rd - 5th
Students discover where the food they eat comes from. Using maps, they identify the agricultural areas of the United States and the products that are grown in each area. Using the internet, they research how food gets to America from...
+
Activity
American Farm Bureau Foundation for Agriculture

My Miniature Greenhouse!

For Teachers 3rd - 5th
Here is an activity that will peak your super scientists' interest and knowledge of greenhouse gardening. Green thumbs flourish when they build, prepare, take care of, and observe their seedlings inside a miniature greenhouse. With...
+
Lesson Plan
Cornell University

Catapults

For Students 4th - 8th
Ready, aim, fire! Launch to a new level of understanding as scholars build and test their own catapults. Learners explore lever design and how adjusting the fulcrum changes the outcome. 
+
Lesson Plan
Curated OER

We Garden: My Life as a Fruit or Vegetable

For Teachers 4th - 6th
Learners explore agriculture by participating in a role-play activity. In this farm to fork lesson, students ask and answer questions as though they were a specific plant about to be eaten. Learners write responses to critical thinking...
+
Lesson Plan
Curated OER

Where Does Our Breakfast Come From?

For Teachers 1st - 2nd
Pupils bring in the cartons and containers of some of their favorite foods. They locate the origin of these foods on a map and visit a farm to view how food is grown and processed by a farmer. Students read books, complete worksheets and...
+
Lesson Plan
Curated OER

Farming 1: Farming Machines

For Teachers 2nd
Second graders explore different farm machines. In this farm lesson, 2nd graders discover the importance of farmers, and crops. Students discuss healthy eating and how crops are packaged. Students read books about farms and how bread is...

Other popular searches