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Stone Soup
Students examine the topics of conflict, resolution, and solution using the book "Stone Soup." They create a class pictograph using real vegetables brought in by the students, answer story comprehension questions, and sequence the events...
August House
Stone Soup
Sharing and cooperation are difficult skills for kindergartners to grasp. Using the story Stone Soup and a series of activities, kids learn about the benefits of working together, categorizing and comparing items, and eating healthy foods.
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Starting Stone Soup
Second graders complete activities using the story Stone Soup. In this reading fluency lesson plan, 2nd graders read a fluency page that reviews the vocabulary in the book. Students then participate in readers theater to promote reading...
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Stone Soup
Students create a list of ingredients after counting the ingredients in Stone Soup.
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Oklahoma Stone Soup
Students discover the history of the Oklahoma Territory and what foods cowboys used to eat while on the move. In this culinary lesson, students read the ingredients to Oklahoma Stone Soup and prepare them in a crock pot over the course...
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Stone Soup
Second graders examine recipes to determine the importance of the sequencing and ingredients. They talk about their favorite family recipes while discussing connections foods brings to families. While reading Stone Soup they focus on the...
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Stone Soup
First graders examine the use of logic, deduction, and inference to determine the answers to riddles. They listen to a teacher read aloud of Heather Forest's, Stone Soup before discussing the story which gauges their comprehension....
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Stone Soup
Students determine the identity of a vegetable, either real or fake, and examine where the it grows. Next, they sort the vegetable by classifying them into different groups. They listen to and retell Heather Forest's, Stone Soup before...
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Oklahoma Stone Soup
Class members complete activities related to the story "Oklahoma Stone Soup." First, pupils read, discuss, and answer questions about the story. Next, to incorporate math into the lesson, learners make stone soup using a variety of...
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Sharing is Giving-The Drive
Students identify acts of philanthropy. In this philanthropy lesson, students define the term "hero" and read the book Stone Soup. Students discuss soup kitchens and complete a Venn diagram analyzing the differences between governmental...
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Soup to Nuts
Students explore the concept of idioms as they learn about philanthropy. In this literature and service learning lesson, students read Uncle Willie and the Soup Kitchen and examine negative idioms. Students reflect on hurtful language...
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Class Soup
Youngsters identify the ingredients in a can of vegetable soup and record a recipe for the soup. They volunteer to bring in soup ingredients, graph the quantities of each vegetable in the soup, and make the soup with help from parents....
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Is There a Stone in My Soup?
Students plan a service project. In this service learning lesson, students demonstrate their understanding of philanthropy as they plan a stone soup party.
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Helping People Who Are Hungry
Learners discuss the concept of hunger. In this hunger lesson, students discuss the book, The Story of Stone Soup. Student then brainstorm a possible service project ideas and create plans to carry out their service project.
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Stone Soup
Students explain how various cultures affect the interactions that take place in a community. They compare and contrast families by where they live, the jobs they hold and the types of food they eat. Using examples, they sort goods and...
Read Works
Climax of a Story
Demonstrate how to track the elements of plot in a story. After watching you mark down the rising action, problem, climax, falling action, and resolution for Stone Soup by Jon J. Muth, pupils complete a graphic organizer for Sweet Clara...
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Is there a stone in my soup?
Students observe teacher's inappropriate classroom procedures such as tattling, pushing, or interrupting. In this showing respectful behaviors instructional activity, students respond to scenarios created by the teacher and address what...
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Is There a Stone in My Soup?
Students understand that people treat people differently sometimes because they are different.In this mutual respect and activity, students discuss the need for positive change and how they can be a part of that. Students survey others,...
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LESSON 6: Is There a Stone in My Soup? (K-2)
Students plan a service project for students in their community, celebrating respect through understanding diversity, selflessness and cooperation.
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Nutrition: A Thematic Unit
Young learners explore nutrition and the food groups in these two mini-lesson plan ideas. First, kindergarteners have a discussion about their health and how different foods contribute to it before making their own personal food pyramid....
Penguin Books
Folklore and Fairytales: A Guide to Using Traditional Tales and Reimagined Classics
Every culture has its own stories to tell. An interesting educator's guide shares a large collection of fairytales and folktales, some from different cultures and some re-creations of classics. A summary and brief teaching ideas...
Curated OER
Community Table-Community Ties: The Drive
Students explore the concept of philanthropy. In this service learning instructional activity, students consider the issues of hunger and homelessness. Students explore literature dealing with the topics and brainstorm ways they may be...
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Global Health: Hunger and Food Around the Globe
Students discuss hunger around the world and come up with a service project. In this global hunger lesson, students define vocabulary words and discuss service projects. Students derive a plan, carry it out, and reflect on the process of...
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Nutrition Unit
First graders complete activities for the six basic food groups. In this food groups lesson plan, 1st graders view examples of food samples from the various groups and sample the foods. Students discuss the food pyramid and draw a fruit...
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