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Lesson Plan
Curated OER

Marine & Aquatic Habitats Activities - Terrestrial Forests vs. Kelp Forests

For Teachers 6th - 8th
Students discuss concept and specificity of habitats, both marine and terrestrial, list similarities and differences in the habitats of a kelp forest and a terrestrial forest, compare types of organisms that occupy corresponding types of...
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Lesson Plan
Curated OER

Major Organic Acids in Fruits

For Teachers 9th - Higher Ed
Students investigate the organic acids present in a variety of juices. In this organic acids lesson plan, students read about the effects of organic acids in juices. They use paper chromatography to separate out the acids present in a...
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Organizer
Curated OER

Life In the Soil: Home Sweet Home: Red Worms

For Students 3rd - 5th
In this soil worksheet, students complete 2 pages about the importance of soil in plant growth. Students read about red worms and answer 2 questions about composting. Students fill out a chart with their observations of plants planted in...
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PPT
Curated OER

Biotechnology

For Teachers 9th - Higher Ed
A continuous cascade of information comes through this PowerPoint on biotechnology. The topic is defined, a history is presented, and basic genetic engineering techniques are explained. The topic is covered in an objective manner,...
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Lesson Plan
National Park Service

Reduce Our Carbon Footprint, Let’s Compost!

For Teachers 4th - 8th Standards
Roll up your sleeves and get a little dirty with this elementary and middle school compost lesson. All you need is a large plastic container, a couple old newspapers, some organic waste, and a few hundred worms and you're ready to start...
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Lesson Plan
Curated OER

Keeping Milk Fresh

For Teachers 6th - 12th
Students identify the risks of spoilage and pathogens in fresh milk. They investigate the farmer's role in keeping milk safe to drink and identify safety procedures used in dairy farming.
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Lesson Plan
Curated OER

Milk Glue

For Teachers 9th - Higher Ed
Students create glue from milk by curdling milk with an acid. In this protein denaturing lesson plan, students experiment with milk and vinegar to denature the proteins in milk, create curds and whey and use the curds to produce glue by...
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Website
American Museum of Natural History

Bio-Benefits

For Students 6th - 12th
Kick-start a discussion of the importance of biodiversity with a colorful resource that touts the benefits of maintaining healthy ecosystems. The images stress the interdependence of all the elements of an ecosystem.
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Lesson Plan
Curated OER

Nutritional Influence on Illness and Disease

For Teachers 6th - 8th
Students examine nutritionally related diseases and illnesses, evaluating studies and developing topics for a science fair project. They investigate bacteria, researching how it can be harmful or helpful, and create illustrated displays.
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Lesson Plan
Curated OER

Circle of Life

For Teachers 3rd - 8th
Students consider why we eat and where our food obtains its energy. They illustrate food chains that might be found on an open field, dissect owl pellets, identify the remains of animals in the pellets, watch videos and participate in...
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Lesson Plan
Curated OER

How Did That Get in My Lunch?

For Teachers 6th - 8th
Learners view "The Danger Zone" to learn about food poisoning and the bacterial causes and prevention. Students look at slides, use a worksheet, "Microbial Bugs"and the internet to identify and learn about each bacterium.
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Lesson Plan
Curated OER

Where's the Beef - Beef Facts or Hype, Is it Bad for You?

For Teachers 10th - 12th
Analyze a Happy Meal™ for nutrient content and calories. Blend the contents into "McMush" and use Biuret's solution to test for protein content. There are a few problems with the lesson plan: the resource links are no longer valid, the...
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Lesson Plan
Curated OER

Graphing Dairy Production Statistics

For Teachers 8th - 10th
Learners collect data about dairy production. In this geometry lesson, students formulate and model problem solving. They collect data and plot it on a graph.
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Lesson Plan
Curated OER

Better Butter

For Teachers K - 1st
Students explore the process of making butter. In this agriculture lesson, students discuss how butter is made today and how it was made in the past. Students make their own butter using baby food jars and some "elbow grease."
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Lesson Plan
Curated OER

Now You See It, Now You Don't

For Teachers 5th - 6th
Students explore organic and inorganic objects. In this environmental lesson students perform a composting experiment using flowers in different soils. Students record their observations.
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Lesson Plan
Curated OER

Earth Systems Science

For Teachers 9th - 12th
Students perform experiments designed to grow plants and bacteria in a controlled environment.  For this ecosystems lesson students investigate varying conditions for growing plants and bacteria. 
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Lesson Plan
Nuffield Foundation

Microbes Ate My Homework

For Teachers 9th - 12th
Now you have a new excuse not to do your homework. A long-term experiment has learners explore cellulose-digesting enzymes. They simulate how paper breaks down in a compost bin. There's no need to blame your dog for eating your homework...
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Worksheet
Curated OER

Foiling Spoilage

For Students 10th - Higher Ed
In this agricultural education worksheet, students read 6 descriptions of bacteria that cause food spoilage.  Students then read 4 descriptions of preservatives that can be used to prevent spoilage.  The worksheet is meant as a display.
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Worksheet
Curated OER

The Chemistry Connection

For Students 8th - 10th
In this proteins worksheet, students read about the chemical compound, protein. Students determine where proteins are found in the body and how enzymes help the body react. Then students complete 3 short answer questions.
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Lesson Plan
Curated OER

Hands of Doom

For Teachers 4th - 6th
Students discuss the four essential step used for safe food handling: clean, separate, cook, and chill. They identify the bacteria that can cause food poisoning, practice how to properly wash hands before and after handling food,...
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PPT
Curated OER

Control of Prokaryotic (Bacterial) Genes

For Teachers 10th - Higher Ed
A nicely formatted set of slides that logically follow and define the structure and function of the genes in Bacteria. The repressor proteins and other gene regulators are listed and diagrams support the explanations of their function on...
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Lesson Plan
Curated OER

The Nitrogen Cycle

For Teachers 5th
The nitrogen cycle is the focus of a well-designed science lesson. In it, learners see that plants and animals produce waste products and decompose after death. Many of the waste products include nitrogen which is absobed by other...
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Lesson Plan
Curated OER

Circle of Life

For Teachers 4th - 5th
Here is a well-designed science lesson that shows learners that everything that organisms do in ecosystems, including running, breathing, burrowing, growing, requires energy. After a thorough discussion of their own eating and drinking...
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Lesson Plan
Desert Museum

Daisy Ecology

For Teachers 2nd - 3rd
Here's a fine lesson that combines poetry with life sciences. Learners carefully listen to a poem that's all about a food chain. As the poem is read, learners name the producer, the herbivore, the carnivore, and the omnivore. Lots of...