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Lesson Plan
Curated OER

Create a Cookbook

For Teachers 8th - 12th
Trios write, design, and produce cookbooks. In a truly collaborative project, they choose what content to include, contribute recipes, and decide on formatting. Then, they reformat all recipes to ensure consistent style, publish the...
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Lesson Plan
Curated OER

Lab Experiences: The cookbook Translator

For Teachers 7th - 12th
Students preview a copy of the lab experience and "cookbook translator" prior to the actual lab experience. They participate in the lab experience and complete the "cookbook translator" for evaluation at the completion of the laboratory...
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Lesson Plan
Curated OER

Family Cookbook

For Teachers 2nd
Second graders, in groups, produce a Family Cookbook by bringing recipes from home.
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Lesson Plan
Curated OER

A Family Recipe and Recollections Cookbook Project

For Teachers 11th - Higher Ed
Students create a family cookbook to record special family memories and collect important recipes. For this family traditions lesson, students create a cookbook of memories, stories, and favorite recipes. Students present their cookbooks...
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Lesson Plan
Curated OER

Country Cookbook

For Teachers 5th - 8th
Students, in groups, create menus for five traditional meals from a country of their choice. They create a cookbook that includes all the recipes and describes when the traditional dish would be served.
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Interactive
Curated OER

The Learning Network Fill-In: When the Food Writer Is a Ghost

For Students 9th - 12th
Introduce your class to ghostwriting while practicing comprehension. From The New York Times' The Learning Network, this article covers the topic of ghostwriting for cookbooks. There are blank spaces and a word bank. Learners can use the...
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Lesson Plan
Curated OER

German Chefs and Cookbook

For Teachers 5th - 12th
Students explore German vocabulary words associated with food and cooking. Individually, students locate German recipes and then prepare authentic German food to share with the class. They share recipes and compile a German cookbook.
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Lesson Plan
Curated OER

Understanding Fractions - Cookbook Comparisons

For Teachers 2nd - 3rd
Learners explore equal fractions in relationship to a whole unit. They fold strips of paper into halves, thirds, etc. and compare them to the first strip which represents a "whole unit." Fractional parts are identified and compared.
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Lesson Plan
Agriculture in the Classroom

The Garden Chef

For Teachers K - 7th
Introduce young chefs to nutritious eating with a cookbook that is divided into sections focusing on one of the five food groups. It includes lessons, activities, and recipes. How wholesome!
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Lesson Plan
Curated OER

Family Food Favorites

For Teachers 3rd
Third graders conduct an interview and create a class cookbook. In this family heritage lesson, 3rd graders read Everybody Bakes Bread and discuss a dish or recipe that is a part of their family's heritage. Students interview family...
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Lesson Plan
Curated OER

Stir Up a Character Analysis Recipe

For Teachers 3rd - 12th
What ingredients make up a character? A cup of honesty, a dash of humor, a pinch of cynicism? Based on real cookbooks they review in class, learners at any grade level three and up write recipes to describe characters familiar to your...
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Worksheet
Curated OER

Clever Cooking Book Review Directions

For Students 4th - 6th
For this literature and literacy worksheet, learners select a recipe from a cookbook to review. They investigate the type of food it entails, the ingredients and tools need to make the food, and the safety concerns. They cook the recipe...
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Lesson Plan
Curated OER

Family Heritage Cookbook

For Teachers 4th - 6th
Learners compare favorite family recipes. In this cultural diversity lesson, students interview family members and record favorite recipes. Learners examine cultural diversity through favorite foods.
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Lesson Plan
Curated OER

Creating a Web Cookbook

For Teachers 4th - 6th
Students use software to write a menu, including suggestions based on their own experiences cooking them, cultural and social context for their recipes and pictures or graphics. They shop for and cook the dinner for their families.
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Lesson Plan
Pimsleur

Culinary Culture

For Teachers 6th - 12th
Italian culture and italian food go together. Have small groups find out all about food-related culture through research and translation. Class members conduct online research, create glossaries, find and translate recipes for a class...
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Worksheet
E Reading Worksheets

Main Idea Worksheet 5

For Students 4th - 8th
Did you know that Marie Curie's papers, as well as her cookbook, are radioactive and stored in lead-lined boxes? Did you know that Nikola Tesla developed a death ray? Famous scientists and inventors are the subjects featured in a series...
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Lesson Plan
Curated OER

Kaffee - und Teegesellschaften: German Foods

For Teachers 9th - 12th
Introduce your Language students to the culture and 19th century German custom of serving coffee and cake at small parties. They read old cookbooks, sort recipes, prepare foods, compare old German recipes to recipes from home and convert...
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Lesson Plan
Curated OER

What's the Purpose Anyway?

For Teachers 5th - 9th
Examine author's purpose in newspaper articles, comic books, cookbooks, encyclopedias and other forms of written materials. Working in groups, middle and high schoolers read teacher-selected articles and write an explanation of the...
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Lesson Plan
Curated OER

USA Quilt and Cookbook Project

For Teachers 11th - 12th
Students share information about themselves and their surrounding area through postcards, quilt squares, and recipes. Students use a digital camera to take pictures of their community and create postcards using desktop publishing. They...
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Lesson Planet Article
Curated OER

A Love of Recipes

For Teachers 3rd - 8th
Everyone loves looking through cookbooks and recipes. This can turn into an educational experience for students.
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Lesson Plan
Curated OER

Home Cooking

For Teachers 6th - 12th
Students explore the link between home and food in a writing exercise. They study and discuss how some Hispanic immigrants keep in touch with their culinary origins. They develop a recipe that represents their ethnic origin. They...
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Lesson Plan
Curated OER

Sweet on Faith

For Teachers 6th - 12th
Students create informative pages for a fictitious desserts cookbook that examine the religious significance and symbolism of holiday sweets from cultures around the world.
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Lesson Plan
Curated OER

Following a Recipe

For Teachers 3rd - 5th
Students create a cookbook.  In this recipe and writing lesson, students brainstorm the skills necessary to follow a recipe, watch a cooking show and write down a recipe used.  Students use a word processing program to write a paragraph...
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Lesson Plan
Curated OER

Caribbean Cooking

For Teachers 6th - 12th
Students complete a unit that explores the cultures of the Caribbean, Puerto Rico, the Dominican Republic, and Cuba through cooking. They follow step-by-step directions of a variety of recipes, create a Caribbean scrapbook or cookbook,...

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