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Worksheet
Curated OER

Using "Good" or "Well"

For Students 5th - 6th
For this language arts worksheet, learners read 12 sentences and insert the word "good" or "well" in the blank. There is no information about the proper use of these words.
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Worksheet
Curated OER

ESL Pre-Intermediate Grammar Worksheet- Quantifiers and Indefinite Articles

For Teachers Higher Ed
In this ESL grammar learning exercise, students fill in the blanks in 12 sentences with the proper quantifier or indefinite article. They choose the appropriate word from a word bank that is located above the sentences.
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Lesson Plan
Curated OER

$$$eaweed

For Teachers 9th - 12th
Students compare and evaluate the world's different seaweeds.  In this investigative lesson students study seaweed and the harvesting of it.  They then interpret the data collected and graph the seaweed production. 
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Lesson Plan
Curated OER

Grade 2: Roll or Slide?

For Teachers 2nd
Second graders organize solids into categories, depending upon whether they will roll, slide or do both on a home made ramp. Students describe and compare attributes of three-dimensional geometric solids.
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Lesson Plan
Curated OER

Microorganism Multiplication

For Teachers 6th
Sixth graders explore biology by viewing video clips in class. For this microorganism identification lesson, 6th graders identify the types of organisms that can feed small animals such as algae and protozoans. Students view video clips...
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Lesson Plan
Curated OER

Activity #6 'Nothing' Matters: A Demonstration

For Teachers 4th - 8th
Students observe the 'pouring' of a gas. They compare the masses (weights) and densities of two gases. Pupils define the following terms: matter, mass, and density. Students answer questions after watching the demonstration.
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Lesson Plan
Curated OER

Fruit Dessert

For Teachers 3rd
Third graders complete a fruit lab applying the preparation guidelines in preserving the nutrients, color, flavor and texture of the apples and preventing them from oxidizing.
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Lesson Plan
Curated OER

You Can Be a Woman Engineer

For Teachers 4th - 6th
Learners inspect a variety of objects from different points of view. The front, right, side, top and bottom. They then draw a diagram of that object from the point of view chosen. Also, they think of other objects and draw them from...
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Lesson Plan
Curated OER

Mmm Mmm Good!

For Teachers K - 1st
Pupils recognize the phoneme /m/. Through matching and listening activities, students discriminate the phoneme /m/ from similar looking letters and phonemes. They associate the phoneme /m/ with its letter representation and identify the...
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Worksheet
Curated OER

Problems With Arithmetic

For Students 4th - 5th
In this money word problems worksheet, students solve 10 problems in which money is added and subtracted. Note: This is English pounds and pence.
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Lesson Plan
Curated OER

Alexander and the Wind-Up Mouse

For Teachers K - 3rd
Pupils explore English by reading a children's book in class. In this story vocabulary lesson, students read the book Alexander and the Wind-Up Mouse and discuss the use of three vocabulary words. Pupils define the selected vocabulary...
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Lesson Plan
Curated OER

Mmm, Mmm, Mmm

For Teachers 1st - 2nd
Students identify the grapheme and phoneme for M. They practice writing the letter M and through listening activities, discriminate the phoneme /m/. They associate the phoneme /m/ with its letter representation and identify it in various...
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Activity
Science Bob Pflugfelder

Science Bob: Experiments: Make Ice Cream in a Plastic Bag

For Students 5th - 8th
Science Bob gives directions on how to make ice cream in a plastic bag.
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Article
DOGO Media

Dogo News: Week of 3 10 14: Let's Play . . . Musical Ice Creams?

For Students 5th - 8th
Learn about something called Lickestra and how its creators have found a fun way to create a new experience with their senses of taste and hearing. Includes video. [3:02]
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Activity
Science Buddies

Science Buddies: Lowering the Freezing Point of Water

For Students 9th - 10th
When it comes to making ice cream, in order to make the mixture cold enough to freeze, you surround the container with ice and rock salt. This experiment helps you learn how the addition of salt (or other substances) affects the freezing...
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Activity
TeachEngineering

Teach Engineering: How Cold Can You Go?

For Teachers 3rd - 5th
Students explore materials engineering by modifying the material properties of water. Specifically, they use salt to lower the freezing point of water and test it by making ice cream. Using either a simple thermometer or a mechatronic...
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Activity
PBS

Pbs Teachers: Ice Cream Shake

For Students Pre-K - 1st
Investigate states of matter while making ice cream. Explore how to turn a liquid into a solid by removing heat energy.
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Activity
Other

60 Second Science: Making Ice Cream

For Teachers Pre-K - 1st
Discover how liquids can change to solids while making ice cream.
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Lesson Plan
Alabama Learning Exchange

Alex: I Scream for Ice Cream!

For Teachers 3rd - 8th
In this activity, young scholars will figure out how many different combinations of ice cream flavors and cones they can make. Students will work cooperatively to make the different combinations. They will use various materials to...
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Activity
Science Buddies

Science Buddies: Gel Well: Which Additives Make the Strongest Gelatin?

For Students 9th - 10th
Gelatin. It's hard to think of another food that is used as frequently on the dinner table as off. You can find it in all sorts of sweet foods, from ice cream, yogurt, and gummy bears, to marshmallows and yellow colorings for sodas. Off...
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Lesson Plan
Science Education Resource Center at Carleton College

Serc: Mn Step: What's the Coolest?

For Teachers 9th - 10th
This is an investigation into how to insulate something so that it stays frozen. Students will experiment with different materials to try to create the best cooler. They will then follow a procedure to make ice-cream, and learn about the...
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Activity
Science Buddies

Science Buddies: Are You Gellin'?

For Students 2nd - 5th
Chances are, you have several materials around your house made of gelatinized materials. Gels are used in all kinds of products and materials: pudding, diapers, insoles, packaging, ice cream, toothpaste, and much more. In this project,...