Illustrative Mathematics
Giantburgers
What is a million between friends? This fast food chain claims to serves a certain percentage of Americans every day. The resource agrees, but depending on how you calculate it, you could be a million off. Let your fast food munchers be...
Illustrative Mathematics
Bake Sale
Put math into action with the real-life scenario of a bake sale. The participants at this bake sale are ready to divide their fresh-baked cookies into bags. It is up to your number crunchers to help decide how many cookies should go in...
University of Waikato
Growing Soil Microbes
View how microbes grow in soil. Class members first create a Winogradsky column to grow bacteria. They then set up the column of mud in a plastic bottle and include a food source for the microbes and observe the column of mud over the...
University of Waikato
Observing Water's Thin 'Skin'
Keep the tension up in the classroom. The class first observes as the teacher creates a dome of water above a glass by adding paperclips into an already full glass. Classmates then work in pairs to see how many drops of water can fit...
Curated OER
Eating Healthy
Students review healthy eating habits, and demonstrate reading comprehension skills, including reading strategies, inference, literal meaning, and critical analysis.
Curated OER
Where is Agriculture?
Students explore agriculture. In this agriculture lesson, students read "Where is Agriculture?" and discuss all the things that come from agriculture. Students discuss what they need to survive and give examples of agricultural products...
Curated OER
Pizza for Everyone
Pizza is the inspiration for the cross-curricular instructional activity detailed here. Start out with a poem about pizza and move into a discussion about balanced eating. To close the language arts portion of the instructional activity,...
Curated OER
Land as a Valuable Resource
Students investigate why the soil is important to our lives. In this natural resources lesson, students have a farmer as a guest speaker. Students begin to understand how farmers use and protect our natural resource. Students write...
Curated OER
"Pass the Potatoes" (But, where did they come from?)
Eighth graders explore various cultures around the world. In this cultural lesson, 8th graders prepare foods that belong to different cultures. Students examine the climate in the places of origin of their foods using a map. Students...
Curated OER
What We Eat, Where We Sleep: Documenting Daily Life to Tell Stories
This is not just a New York Time article to read, this is a set of amazing activity ideas all related to the slide shows "Breaking Bread Everywhere" and "Where Children Sleep." Your class can view each show, read about what they mean...
New York City Department of Education
Learning about Lunar New Year
Rich in images and information, a teacher's guide to the traditions of Lunar New Year's celebrations in various cultures addresses celebrations of Buddhism and Daoism. It includes background information about the origins of the...
Curated OER
Dig In
Students identify where vegetables originate from. In this agriculture instructional activity, students use a search engine to find out where certain vegetables originate from. Students plot the information onto a world map.
Curated OER
Alice's Adventures in Wonderland: Nonsense Poetry and Whimsy
Primary learners are introduced to Lewis Carroll's whimsical poetry. They read "The Nursery Alice" Carroll's adaptation for younger readers, view story illustrations, listen to poetry and write whimsical verses of their own about food.
Desert Museum
Daisy Ecology
Here's a fine lesson that combines poetry with life sciences. Learners carefully listen to a poem that's all about a food chain. As the poem is read, learners name the producer, the herbivore, the carnivore, and the omnivore. Lots of...
Curated OER
Through Our Eyes
After reading Sandra Cisneros’ novel The House on Mango Street, class members design a canned food drive, create advertisements for the drive, and use digital cameras to document the entire process. In addition, pupils journal their...
Curated OER
How To Make an Apple Pie and See the World
Students have a class discussion on how the variety of foods we use on a daily basis come from all over the world. They identify foods that they are familiar with that come from other places.
Curated OER
Feed The Whole Class
Students solve word problems and determine quotients of fractions and mixed numbers. They practice multiplying fractions by increasing a recipe found on a food website. In addition, they increase the numbers to feed the whole class a...
Curated OER
Independence and Conservation
Students read an original story "Brothers of the Rainforest" downloaded from the internet site provided. Students investigate the impact of the demise of a particular species on the rest of the environment. Students participate in a...
US Environmental Protection Agency
Role of Plants in Water Filtration
Investigate the amazing ability of plants to filter contaminants from water with this series of in-class demonstrations. After placing six small, potted plants in plastic cups, different solutions and mixtures are poured into them that...
Curated OER
Fungi - Review and Reinforce
Diagrams of possible fungi life cycles are printed on the worksheet for biology pupils to evaluate. Short-answer questions ask them to explain what a fungus is, how it obtains food, and what would happen if they ceased to exist. The...
Curated OER
Bug Snack
Students create an insect out of food. In this insect characteristics lesson, students review the 3 body parts of an insect and use various foods to create a sample insect. Students learn a song about insect body parts.
Curated OER
Munchtime for animals
Which animals eat meat to stay alive? Third graders group fish, hawks, and cats into carnivores and herbivores. An extended activity prompts kids to cut out magazine pictures of different animals according to the foods that they eat.
Virginia Polytechnic Institute and State University
Lesson Plan: Omelet Cooking Principles
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
Achieve
Yogurt Packaging
Food companies understand how to use math to their advantage. Learners explore the math related to the packaging and serving size of yogurt. They then use unit analysis and percent values to make decisions on the product development.