Curated OER
Making Christmas Ornaments
For this craft worksheet, learners follow the directions provided to learn how to make a dough ornament. Students answer 11 questions about the story.
Curated OER
4th Grade Food Safety Lesson
From a high-speed hand-washing lesson to identifying important nutrients in fruits and veggies, this resource has several activity ideas and worksheets for teaching food safety to your learners.
Curated OER
Measuring Techniques - Level I
Demonstrate food preparation techniques of salads, soups, casseroles, breads, meats, poultry and pastries.
Curated OER
Creative Homework Assignments Can Motivate Students
Teachers can make homework more meaningful by giving students interesting and motivating assignments.
Curated OER
Mineral Mixtures
In this science worksheet, middle schoolers use basic scientific concepts to complete the series of puzzles that are intended to increase science literacy for classifying types of rocks and minerals.
Curated OER
Feeding the Soul
Students share memories of a special meal. They research, write and peer edit a newspaper column about a favorite food associated with Thanksgiving (or other holiday or celebration).
Curated OER
The Family Tree
Students make a family tree. In this family lesson, students brainstorm what the word family means, interview their family members and grandparents, create a family tree, list their family's favorite foods and write an essay describing...
Curated OER
Use Your Nose
Students explore how their senses work. In this senses lesson, students use the sense of smell to observe various spices. Students discuss their findings.
Curated OER
Measuring for Cookies
Learners explore the concept of baking cookies. For this baking cookies lesson, students work in groups to correctly make a batch of cookies. Learners must convert measurements in order to determine the correct amount of ingredients...
Curated OER
Basic Sense
Fifth graders add fractions. After a class discussion on real life application of fractions, the teacher uses fractions strips to model adding fractions. In pairs, 5th graders model adding fractions by drawing diagrams. They justify...
Curated OER
Caribbean Culture Day
Students are introduced to about Caribbean culture through the preparation and sampling of Caribbean food, as well as become familiar with Caribbean folk songs and poetry. They also experience blindness in order to form a deeper...
Curated OER
How to Make an Edible Brown Bear
Students follow directions on how to make an edible brown bear. In this following directions lesson plan, students make their bear out of bagels, peanut butter, crackers, and more.
Curated OER
Writing Instructions
In this writing instructions activity, students rearrange 10 instructions for making tea, so they are in the correct sequence. Students choose a game or activity and write their own instructions to see if a friend can follow them.
Curated OER
Eggs, Baked Eggs Lab, Day 2
Students examine the structure, sizes and nutritional value of eggs. After completing a word search, they participate in a lab in which they make baked eggs with bacon. To end the lesson, they test their final product and complete a lab...
Curated OER
Vegetable Lab
Third graders prepare vegetables using common methods: au gratin, minimum water method, broiled, panfry, frozen, and stuffed. They share with the rest of the class and determine which methods preserve nutrients, color, flavor and texture.
Curated OER
The Brown Rice Bonus
Students investigate how brown rice can be incorporated into a daily healthy diet. They practice preparing and storing the rice in the most beneficial ways. Also goals are set to increase the consumption of it in the dose of twice a week.
Curated OER
Fruit Dessert
Third graders complete a fruit lab applying the preparation guidelines in preserving the nutrients, color, flavor and texture of the apples and preventing them from oxidizing.
Curated OER
Story Stew -- Teaching Character, Plot, And Setting
Students examine the story elements of characters, plot, and setting. They identify the story elements from various "ingredients" taken out of a pot, and add their own story element "ingredients" on index cards into the pot.
Curated OER
Spring Harvest
Students engage in a instructional activity that is interested in the foods related to the season of Spring. They conduct research using a variety of resources while creating menus to match the regions of The United States. Students...
Curated OER
Kids Health: Take a Look at Cooking
At this site discover the world of cooking and meal preparation through these simple guidelines for finding recipes and creating meals. This article is organized into the following sections: "Kitchen Basics," "The Best Kinds of Recipes,"...
Massachusetts Institute of Technology
Mit: Open Course Ware: Courses: Kitchen Chemistry
College-level online course focusing on kitchen chemistry. Course explores the application of chemistry in recipes and cooking. Course features include links to readings, lecture notes, and a wealth of related links.
Lingolex
Lingolex.com: Spanish Food
Not sure what those Spanish cooking terms mean? This is a great Lingolex site! Bilingual dictionary of all sorts of cooking terms! Easy to use. Perfect while reading recipes in Spanish.
Utah Education Network
Uen: Sequencing a Story
This single-period lesson reinforces the concept of story sequence. Teachers of this lesson will read aloud Enemy Pie, by Derek Munson, How to Make An Apple Pie and See the World by Marjorie Priceman. Then students will participate in...
Annenberg Foundation
Annenberg Learner: Math in Daily Life: Cooking by Numbers
What's the relationship between ratios and cooking? Find out by reading this brief article, which shows you how to use math in order to increase or decrease a recipes output.