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Science Buddies: Can Baking Soda Substitute for Baking Powder in a Recipe?

Curated by ACT

There's nothing quite like the smell of fresh-baked muffins for breakfast on a Saturday morning. If you're into baking, you might want to try this insightful project that lets you witness the chemistry behind making muffins. You'll get some practical knowledge about substituting ingredients. Who knows, it may even get you started on the path to some new culinary inventions.

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Classroom Considerations
  • Knovation Readability Score: 4 (1 low difficulty, 5 high difficulty)