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Lesson Plan
Curated OER

A Feast for the Future

For Teachers 9th - 12th
Students participate in an activity that uses a simulated meal of transgenic foods in order to initiate a discussion of the controversy concerning the use of transgenic food products.
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Lesson Plan
Curated OER

Investigating the Uses of Backyard Bacteria

For Teachers 9th - 12th
Students discover that the answers to some of society's waste and clean-up problems may be no further than the soil beneath their feet. They perform a Gram stain on the colonies to determine some of their characteristics.
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Article
American Institute of Biological Sciences

Action Bioscience: The Ecological Impacts of Agricultural Biotechnology

For Students 9th - 10th
Discover some of the pros and cons of agricultural biotechnology.
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Article
Biotechnology Institute

Biotechnology Institute: Your World: Agricultural Biotechnology [Pdf]

For Students 9th - 10th
A full-length download of the biotech magazine which discusses agriculture biotech crops- the science involved, the benefits possible, and the concerns people have toward them.
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Unit Plan
CK-12 Foundation

Ck 12: Episd: Biotechnology Applications

For Students 9th - 10th
[Free Registration/Login may be required to access all resource tools.] How do scientists apply biotechnology in human and agricultural research? This module will delve into the applications.
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Article
Biotechnology Institute

Biotechnology Institute: Your World: Genetically Modified Food Crops [Pdf]

For Students 9th - 10th
This issue of Your World will help students unravel conflicting reports about agricultural biotechnology. Is it safe and environmentally friendly or an out-of-control experiment? Students will learn how plants with specific traits are...
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Activity
National Health Museum

Access Excellence: Overview of Biotechnology

For Students 9th - 10th
This webpage provides brief answers to a wide range of questions about biotechnology. The site also contains links to additional sites.
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Article
Biotechnology Institute

Biotechnology Institute: Your World: Plant Biotechnology [Pdf]

For Students 9th - 10th
As humans try to reach the goal of growing enough food to feed all the people, find out how biotechnology is used to help.
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Article
Biotechnology Institute

Biotechnology Institute: Your World: Health Care, Agriculture, Environment [Pdf]

For Students 9th - 10th
Take a closer look at some of the ways in which biotechnology is applied to help solve medical issues and improve our environment.
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Article
Biotechnology Institute

Biotechnology Institute: Your World: A World of Change [Pdf]

For Students 9th - 10th
The introduction of genetically modified organisms (animals, microbes, and plants) into agriculture has been accompanied by controversies over their potential impact on human health, the environment, and farming systems. Management of...
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Website
US Department of Agriculture

Agricultural Biotechnology

For Students 9th - 10th
This discusses the role of the USDA in terms of Biotechnology.
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Unit Plan
CK-12 Foundation

Ck 12: Biotechnology in Agriculture Advanced

For Students 9th - 10th
[Free Registration/Login may be required to access all resource tools.] Students can watch a video, read some informational text and key vocabulary terms, and answer review questions about biotechnology in agriculture.
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Unit Plan
CK-12 Foundation

Ck 12: Life Science: Biotechnology in Agriculture

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] The majority of the corn in the United States is genetically engineered. Corn syrup is used to sweeten many things, like Coke. Corn is also fed to the cows. Learn...
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eBook
CK-12 Foundation

Ck 12: Life Science: 3.21 Agriculture

For Students 9th - 10th
Learn how biotechnology can alter crops to change many different phenotypes of plants.
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Article
Open Curriculum

Open Curriculum: Biotechnology

For Students 9th - 10th
This illustrated article describes various applications of biotechnology as related to medicine, agriculture, and forensic science.
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Article
US Department of Agriculture

China's Food and Agriculture: Issues for the 21st Cent.

For Students 9th - 10th
A series of reports published but the United States Department of Agriculture in April of 2002 (in PDF format) from the USDA that covers "China's food consumption, marketing, international trade, agricultural policy, transportation...
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Website
Other

Ota: Genetic Engineering and Agriculture

For Students 9th - 10th
A Q&A published by the Organic Trade Association (OTA) about genetically modified organisms (GMOs). This page expresses many doubts, concerns, and assertions about the use of GMOs in agriculture.
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Website
PBS

Frontline and Nova: Harvest of Fear

For Students 9th - 10th
Review the risks, benefits, hopes, and fears associated with biotechnology and bioengineered food crops. Find in-depth interviews with genetic scientists, food industry representatives, farmers, and critics of biotechnology. Accompanying...
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Handout
Ohio State University

Ohio State University: Plant Biotechnology

For Students 9th - 10th
A review of genetic manipulation techniques in plants. Parts of the discussion are advanced. Also contains a number of pictures, charts, and links.
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PPT
Sophia Learning

Sophia: Biotechnology and Agriculture: Lesson 2

For Students 9th - 10th
This lesson will describe the risks and benefits of biotechnology in agriculture. It is 2 of 4 in the series titled "Biotechnology and Agriculture."
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Unit Plan
Sophia Learning

Sophia: Biotechnology and Agriculture: Lesson 3

For Students 9th - 10th
This lesson will describe the risks and benefits of biotechnology in agriculture. It is 3 of 4 in the series titled "Biotechnology and Agriculture."
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Unit Plan
Sophia Learning

Sophia: Biotechnology and Agriculture: Lesson 4

For Students 9th - 10th
This lesson will describe the risks and benefits of biotechnology in agriculture. It is 4 of 4 in the series titled "Biotechnology and Agriculture."
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Website
University of North Carolina

University of North Carolina: History of Biotechnology in North Carolina

For Students 9th - 10th
The biotechnology industry is comprised of all organizations involved in the development, manufacturing, or marketing of products that are based on bio-molecular research. The industry is closely aligned with the research and development...
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Unit Plan
CPALMS

Florida State University Cpalms: Florida Students: Yes or No to Gmo?

For Students 6th - 8th
Discover the purpose of genetic engineering in agriculture. Explore the pros and cons of genetic modification.