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Lesson Plan
Nuffield Foundation

Investigating Osmosis in Chickens' Eggs

For Teachers 9th - 12th Standards
You might not be able to learn through osmosis, but you sure can observe it! Scholars observe and measure osmosis using chicken eggs. They control for multiple variables to determine which variables have an impact and how the impact...
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Lesson Plan
LABScI

Cell Diffusion and Permeability: The See-Thru Egg Lab

For Teachers 9th - 12th
Create a model to study a microscopic phenomenon. The seventh of 12 lessons uses an egg (without its shell) to represent a cell membrane. Using different solutions, learners explore the concept of cell diffusion. They monitor...
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Activity
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American Chemical Society

The Fate of Calcium Carbonate

For Students K - 5th
Soften up an egg. Learners use vinegar to test for calcium carbonate in an egg shell and an antacid tablet and compare the reaction with vinegar to the reaction with water. In a second experiment, class members break down an egg shell...
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Lesson Plan
Curated OER

Rubber Egg

For Teachers 5th - 8th
Learners demonstrate the semi-permeability of a cell membrane. In this rubber egg lesson, students measure and record egg data, place the egg in jar with vinegar and close the lid, observe immediately and periodically for the next 3...
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Lesson Plan
Curated OER

An Egg-cellent Osmosis Experiment

For Teachers 9th - 12th
Students investigate the problem of osmosis by conducting an experiment. They use eggs with the shells dissolved to tell whether fluid can move across the membranes. The experiment provides high interest for all kinds of students to keep...
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Lesson Plan
Curated OER

How do Hypotonic, Hypertonic, and Isotonic Solutions Affect the Water Movement of a Cell?

For Teachers 7th - 12th
After removing the shell from a raw egg, cell biologists soak the egg in either a hypotonic, hypertonic, or isotonic corn syrup solution. They calculate the percent change in mass and compare it to the strength of the solution in a...
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Lesson Plan
Curated OER

Observing Osmosis in a Chicken Egg

For Teachers 10th
Tenth graders develop a hypothesis and explain what they observed on an activity.  In this investigative lesson students observe osmosis and report their data using a graph. 
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Lesson Plan
Curated OER

Osmosis

For Teachers 7th - 10th
Learners explore diffusion and active transport. They observe the effects of eggs in vinegar and predict what will happen when eggs are placed in corn syrup with food coloring. Students complete worksheets which lead them to describe...
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Lesson Plan
Curated OER

What Causes Tooth Decay

For Teachers 2nd - 6th
Learners investigate oral hygiene.  In this personal health lesson, students discover the parts of a tooth and how to best protect them from disease.  Learners examine the effects of acids on tooth enamel and calcium.
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Worksheet
Curated OER

Photosynthesis and Respiration

For Students 7th
In this photosynthesis worksheet, 7th graders study the effects of photosynthesis and respiration in plants and animals.  Students respond to 21 short answer questions.
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Lesson Plan
Science Education Resource Center at Carleton College

Serc: How Do Different Liquids Affect Movement of Materials Across a Membrane?

For Teachers 9th - 10th
Learners investigate the movement of different materials across the cell membrane of a raw egg once the egg shell has been dissolved in vinegar.