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Lesson Plan
Illustrative Mathematics

Fruit Salad

For Teachers 5th - 7th Standards
Playing with values in this fruit salad problem allows learners to find out how many cherries were mixed in. Your middle schoolers can organize their thoughts in a chart before going into the equation. Eigth graders can skip the chart...
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Lesson Plan
2
2
Rainforest Alliance

A Rainforest Taste Test

For Teachers Pre-K - K
Take a taste test and chart pupils' favorites with a delicious fruit salad made up of fruit found in the rainforest. Still hungry? Snack on the rainforest inspired trail mix using a recipe of dried fruit and nuts. 
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Activity3:32
Curated OER

Friendship Salad

For Teachers Pre-K - 2nd
What goes into a friendship salad? Kids find out as they create a fruit salad made of all the important parts of a successful classroom (helpers, listeners, hard workers, sharing, and encouraging words). Don't let that rotten banana in,...
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Lesson Plan
Agriculture in the Classroom

Making Half MyPlate Fruits and Vegetables

For Teachers 3rd - 5th Standards
Establish healthy eating habits with a activity focused around MyPlate's food recommendations and the importance of eating fruits and vegetables. Through class discussion and worksheet completion, scholars discuss the best choices of...
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Lesson Plan
Curated OER

Simply Salad Poems

For Teachers 3rd - 5th
Students investigate the concept of healthy fruits and vegetables. They conduct an information search to list the health benefits of eating vegetables. Students use the information in order to create drawings based around the theme of...
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Worksheet
Curated OER

The Fruit Salad Bush

For Students 2nd - 3rd
In this word scramble of fruits learning exercise, students unscramble the words, write them, and connect the words with their fruits on the bush. Students answer 10 questions.
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Lesson Plan
Curated OER

From Seeds to Salad Bars

For Teachers 4th - 6th
Students examine different plants and discover how they can be sources of healthy food choices. They identify tips on how they can eat more fruits and vegetables during the day. They also prepare a recipe.
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Lesson Plan
Curated OER

Conejito

For Teachers 3rd
Third graders read the story "Conejito" and write a descriptive story about the rainforest in Panama. They answer story comprehension questions, complete worksheet questions about a map of Panama, and rewrite a paragraph changing the...
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Lesson Plan
Curated OER

Fruits and Vegetables: A Nutritionally Rich Base

For Teachers 9th - 12th
Students examine proper selection, preparation and storage techniques for a variety of fruits and vegetables. In groups, they prepare various types of salads.
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Lesson Plan
Curated OER

Flower Pot Salad Bar

For Teachers 1st - 4th
Students discuss the connection between a flower pot and wholesome food by creating a salad.  In this healthy eating instructional activity, students utilize numerous fresh vegetables to create a classic salad in a flower pot.  Students...
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Lesson Plan
Curated OER

Sharing with Others (Private/Religious)

For Teachers K - 2nd
Pupils appreciate uniqueness and differences by comparing and contrasting fruit. In this differences lesson, students study fruits and analyze for similarities and differences. Pupils sort the fruit into five categories. Students draw or...
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Unit Plan
State of Victoria

Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support

For Teachers 4th - 6th Standards
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
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Worksheet
Curated OER

Mixed Up Fruit

For Students 3rd - 4th
For this language arts worksheet, students analyze 12 names of fruit which have been scrambled. Students decipher each name and write them on the lines. Students draw pictures of the fruits.
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Lesson Plan
Curated OER

Salad Sisters

For Teachers 2nd - 3rd
Students play on the beats 2 and 4 of a song called Salad Sisters. In this music lesson plan, students learn a new song, learn how to count to 8 in a song, and practice how to play on the beats 2 and 4.
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Lesson Plan
Curated OER

Fruits and Vegetables

For Teachers 6th - 9th
Learners make a variety of recipes that include fruits and vegetables. In this fruit and vegetables lesson plan, students make recipes, learn about the proper amounts of fruits and vegetables needed per day, describe how to sanitize...
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Lesson Plan
Captain Planet Foundation

Plant Parts Salad

For Teachers 1st
How are vegetables beneficial to a healthy diet? Have kids examine different types of vegetables, such as zucchini, broccoli, and carrots, and determine which parts of the plant they represent. Then, they taste the vegetables as a class....
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Worksheet
Curated OER

Near Doubles Fruit Salad

For Students 1st - 3rd
For this addition and subtraction worksheet, students solve 4 problems. They are required to fill in the blank in addition sentences and subtract 1 from the sum to complete the second part of each problem.
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Lesson Plan
Food a Fact of Life

Getting to Grips

For Teachers 6th - 12th
Fruit fusion or dippy divers, anyone? Here's a delicious way to introduce young cooks to aspects of safe food handling and the use of food handling tools. Groups create fruits and/or vegetable salads to share with the class.
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Interactive
Curated OER

Explorit's Fruit Salad Quiz

For Students 5th - 8th
For this online interactive plant quiz worksheet, students respond to 6 multiple choice questions that require them to identify the Latin names of plants.
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Lesson Plan
Curated OER

Eat A Rainbow!

For Teachers K - 1st
Students demonstrate the importance of eating fruits and vegetables. In this nutrition lesson, students identify and sort different fruits and vegetables by colors. Students list reasons why eating fruits and vegetables are important and...
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Lesson Plan
Curated OER

Reading Chemical Formulas

For Teachers 9th - 12th
Students interpret basic chemical formulas. When class begins, students interpret a "chemical formula" for fruit salad. After they interpret the recipe, students use the same strategies to identify chemical formulas. They evaluate the...
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Lesson Plan
1
1
Curated OER

Food Rainbow

For Teachers Pre-K - K
Students taste the colors of the rainbow. In this nutrition lesson, students match fruits to rainbow colors, prepare rainbow salad, and taste rainbow salad.
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Lesson Plan
Curated OER

Salad Sisters

For Teachers K - 6th
Students practice and perform 8 and 16 beat rhythmic patterns in 4/4 using the song "Salad Sisters" as a basis in this elementary-level General Music activity. An amazing activity for teaching cooperative music composition techniques and...
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Activity
NSW Department of Education

Relationships Between Formal Measurement Units: Measure and Record Mass in Kilograms and Grams

For Teachers 3rd - 8th Standards
Teach the masses about the metric system with this hands-on measurement lesson. Given a fruit or vegetable, learners estimate, measure, and convert its mass using the metric units gram and kilogram.

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