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Science Test B-Grade 5
In this grade 5 science test worksheet, 5th graders complete a 30 question multiple choice quiz covering a variety of grade 5 concepts.
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Fifth Grade English/Language Arts Test
In this language worksheet, 5th graders complete multiple choice questions about punctuation, sentence structure, word order, and more. Students complete 30 questions.
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Food Pyramid
Students construct food pyramids by painting shoe boxes and using them to respresent different food groups. They cut out and paste pictures of the respresentative foods for the groups on the box sides. They compare their diets to the...
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The Healthy Train
This presentation gives the lyrics for the song, "The Healthy Train." The song goes to the melody of the classic "The Wheels on the Bus" song. It's a clever song, in that the lyrics cover all of the basic food groups found in the food...
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Parts of the Plants that we Eat
First graders study plants and their parts to see what parts are edible. In this plant lesson students are assigned plant parts and they are to put them in the right category.
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Food Pyramid Abacus
Students investigate the Food Pyramid by constructing a creative project known as a Food Pyramid Abacus. They correlate the color beads withe each food group and the number of recommended servings from each. The abacus is a learning tool...
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Tudor Food
What kinds of foods did the Tudors eat? Did they eat the same things as the poor people? With fun sounds and colorful images, learners will discover how different the diet of the wealthy was from that of the poor during the 1600s.
English Linx
Commas Worksheet (Part 1)
One of the basic rules of commas is that they are similar to pauses that occur in speech. This is what this worksheet practices. The basic rules of commas will have to be reviewed before the page can be issued, but when it is in use, you...
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Counting Seeds
Students practice skip counting strategies, estimation, and higher number addition. They estimate the number of seeds in bell pepper, and count seeds in groups of tens and ones after the teacher removes seeds from the pepper.
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Polite Expressions
Practice effective oral language use. English learners especially, but any speaker/writers would benefit from this resource. Learners listen as the teacher reads each of 15 short scenarios. They circle the polite response to each...
Growing Minds
Growing Minds: Cucumber Exploration
After reading a picture book about planting and harvesting cucumbers, learners get a chance to examine some cucumbers of their own. First, they see photographs of a cucumber on a vine, and learn that it is part of the gourd family. They...
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4-H Nutrition/Health/Fitness- Intermediate Leader's Page
Have some fun with healthy living in 4-H! Through several activities, young members learn about healthy eating, basic first aid, and fun exercise options. Of course, service ideas are outlined to extend learning. Students use websites to...
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Reading Comprehension: Fiction and Nonfiction
This resource is made up of a series of reading passages with accompanying questions. On the first page, learners read the definitions of both fiction and non-fiction. They examine four short selections before writing either fiction or...
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Dietary Rules
Healthy eating habits is the focus of this resource. Learners discuss fat and cholesterol, caloric needs, and the importance of exercise. There is a worksheet and a handout of dietary guidelines to supplement the information provided.
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Three Healthful Meals: A Practical Food-Guide-Pyramid Activity
Learners activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
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The Food Connection
Young scholars examine the connection between the foods on the food pyramid and agricultural products. They identify the food groups, discuss foods from each group, complete two handouts, and construct a desktop food pyramid, placing...
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Snack Smart Move More
Show your kids that staying healthy is the smart choice! They examine nutrition, healthy snacks, and the importance of staying active in a several-part lesson plan. There are different ideas for older and younger students here, and you...
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The Tropical Supermarket
Third graders explore the sources of the various foods they eat. They examine how everyone is intricately connected to the ecosystems in which natural resources are produced. Students observe how the lives of people living in those...
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Understanding Fractions - Cookbook Comparisons
Learners explore equal fractions in relationship to a whole unit. They fold strips of paper into halves, thirds, etc. and compare them to the first strip which represents a "whole unit." Fractional parts are identified and compared.
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English Vocabulary Skills: AWL Sublist 3 - Exercise 4c
In this online interactive English vocabulary skills worksheet, high schoolers answer 10 matching questions which require them to fill in the blanks in 10 sentences. Students may submit their answers to be scored.
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Food Pyramid Activity
In this food pyramid worksheet, students fill in their choices in each of the food categories and estimate amounts eaten, then write their goals for food and activity for "tomorrow."
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Garbage in the Garden
Young scholars create their own compost. In this soil lesson plan, students fill a bag with waste and soil, in order to create a mini compost bin. Young scholars observe the baggies over a 6 week period, they record their findings and...
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When Something's Missing: Diagnosing Vitamin Deficiencies
The New York Times "Education" section posts an extensive lesson on vitamin and mineral deficiencies. It involves class discussion, examination of food packaging labels, and the reading of a blog post about Vitamin D. The highlight of...
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Plant Parts
Little ones identify the parts of a plant and practice following directions at the same time. They color each part of the flowering plant the color indicated on the sheet. Roots are brown, leaves are green, the flower is red, and the...
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