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Lesson Plan
Food a Fact of Life

Curry to Go!

For Teachers 6th - 12th
Spinach, potato, and chickpea curry, lamb korma, Thai green chicken curry. Class groups mix up a variety of dishes featuring this versatile spice.
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Unit Plan
1
1
Council for the Curriculum, Examinations and Assessment

Safety and Managing Risk

For Teachers 9th Standards
Look before you leap! Learning how to analyze the risk involved before engaging in an activity is the focus of this lesson. Class members examine rules, both within their families and society at large, and consider why these boundaries...
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Worksheet
Center School

The 16 Habits of Mind

For Students 6th - 12th
Which of Costa's 16 Habit of Mind best describes you? Take a short assessment to see which quality is most consistently like you, or which quality is not like you at all. 
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PPT
Curated OER

Dyspraxia Presentation

For Teachers Higher Ed
Not really a resource for use in the classroom - this file is a PowerPoint presentation which gives information about Dyspraxia. It is a very interesting presentation because it shares many signs to look for in a person who may be...
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Lesson Plan
Curated OER

Reading Food Labels

For Teachers 4th
Young nutritionists plan nutritional meals by using the USDA's Food Guide Pyramid. Before constructing their meal plans, they take a close look a food labels and learn how to decipher them. In today's world of obese and unfit children,...
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Lesson Plan
Curated OER

Nutrition

For Teachers 4th
Fourth graders identify food groups, foods that fit into those groups, and look at the nutritional value of each food group. They also discover how to interpret and understand food labels. The whole class makes some burgers and fries,...
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Lesson Plan
Curated OER

Happy Mealtimes

For Teachers 8th - Higher Ed
Students read The Hungry Caterpillar to examine healthy eating habits. In this food and nutrition lesson, students role play the various responsibilities during family mealtime. They will discuss the struggles of healthy eating, and the...
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Lesson Plan
Curated OER

Real Life, Your Life: Healthy Body, Healthy Mind

For Teachers 2nd - 6th
Students discuss the topic of body image.  In this body image lesson, students view a few people's body image thoughts and discuss how to help their people.  Students then write a poster and pretend press release, explaining to...
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Lesson Plan
Media Smarts

Packaging Tricks

For Teachers Pre-K - 6th Standards
As part of their study of how advertisers use various techniques to influence consumers, kids examine the design, the promotions, and the product placement in the packaging of their favorite foods. 
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Lesson Plan
Curated OER

Your Energy In

For Teachers K - 3rd
Help your youngsters make considerations about what they eat. Use this lesson as a jumping-off point to discuss dietary guidelines, the food pyramid, and major food groups. This creative lesson grabs youngsters by talking about what they...
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Lesson Plan
Curated OER

Your Energy In

For Teachers 3rd - 5th
What are Dietary Guidelines? What are the basic principles of a sensible healthy diet? What do variety, balance, and moderation have to do with eating healthy. What are the food groups? There are a couple of activities in this lesson...
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Lesson Plan
Baylor College

What is Blood Pressure?

For Teachers 5th - 8th
Find out how we describe the force created by the blood against the walls of the vessels in a heart-pumping lesson! As part of a unit on the heart and circulatory system, cardiology kids use a blood pressure monitor to find their...
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Lesson Plan
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Penn State

The 4 A’S of Dealing with Stress

For Teachers 9th - 12th
Stress is rampant in today's society, and it is important that we equip young learners with the tools to cope with stress in a way that promotes lifelong health, wellness, and productivity. Discover the four A's of dealing with stress —...
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Activity
Alcohol Education Trust

Talk About Alcohol: Why Are Young People Advised Not to Drink?

For Teachers 7th - 10th
What should young people think about before drinking alcohol? Have your class consider the eight reasons listed here, some of which are facts, and others opinions. Pupils rank each statement from one to eight, where one is the most...
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Activity
Elementary School Counseling

The Day Jace Kelly Popped

For Teachers Pre-K - 1st Standards
Anger can creep inside and build up in all of us. Prepare your youngsters for this feeling by reading the story of Jace Kelly through this series of storytelling printables, and discover the strategies he would eventually...
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Lesson Plan
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Lisa Staab Shadburn

Play Therapy Activities to Enhance Self‐Esteem

For Teachers K - 4th Standards
Discover activities to help learners increase self-awareness, build peer and family relations, and develop positive self-esteem. Here you'll find six suggestions for instilling a sense of confidence and self awareness in youngsters. Each...
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Lesson Plan
Safe Kids Worldwide

Pedestrian Safety Lesson Plan

For Teachers 3rd - 5th
Distracted pedestrians? Yes. This lesson on pedestrian safety points out the dangers of texting and posting while walking around traffic. In addition, kids learn about safety resources available for those on foot.
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Lesson Plan
Food a Fact of Life

Soup-er!

For Teachers 6th - 12th
Is there anything better than hot soup on a cold day? Kids prepare either vegetable chowder or minestrone soup in an activity that features the use of the stove top.
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Lesson Plan
Food a Fact of Life

Mini-Meals

For Teachers 6th - 12th
Young cooks demonstrate their understanding of the various aspects of food preparation they have studied so far by preparing a main meal component. Koftas, spicy bean burgers, or a fish and veggie stack are among the options they may...
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Lesson Plan
Food a Fact of Life

Feel the Rub

For Teachers 6th - 12th
Cheesy scones, rock cakes, and scone-based pizza are featured in this exercise that focuses on shaping rubbed-in dough. The 13-page packet includes step-by-step directions, shopping and equipment lists, images, and worksheets.
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Lesson Plan
Food a Fact of Life

Celebration

For Teachers 6th - 12th
Mastering the creaming method in cake making is featured in a foods activity that asks class members to prepare a Dutch apple cake or a marble pear tray bake. A delicious way to celebrate.
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Lesson Plan
Food a Fact of Life

Stir-Fry Crazy!

For Teachers 6th - 12th
Sizzling stir-fry. Fajitas. Yum. Stove-top cooking is the focus of this activity designed for young cooks.
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Lesson Plan
Media Smarts

Advertising All Around Us

For Teachers 5th - 6th Standards
Here is a set of advertising lessons, explore language, techniques, representation, and target audiences. Discuss the impact ads have on our daily lives. What do we see and how do they make us feel? Observe ads from around the...
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Unit Plan
1
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Council for the Curriculum, Examinations and Assessment

Learning About Learning

For Teachers 9th Standards
Bloom's Taxonomy and Howard Gardner's Theory of Multiple Intelligences feature largely in a session that asks class members to identify their dominate learning style and intelligence. Furthermore, individuals consider how using...

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