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Lesson Plan
Curated OER

Renaissance Feast & Fancy

For Teachers 9th
Ninth graders investigate the recreation, music, clothing, and food of the Renaissance period. In small groups, they research a topic, and plan activities, music, food, and costumes to be used in a Renaissance Feast.
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Lesson Plan
Curated OER

Countries, Food, and Culture

For Teachers K - 2nd
Students examine foods from other countries. In this multicultural lesson, students write down names of different restaurants and categorize pictures of foods according to the specific restaurant. For example, Won Ton Soup would be...
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Lesson Plan
Curated OER

A Common Thread: The Significance of Wool In Midieval England

For Teachers 6th
Sixth graders fill in a KWL chart and participate in a simulation of role playing about the Renaissance. In this Renaissance lesson plan, 6th graders learn how agriculture affected the culture of Midieval England.
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Lesson Plan
Curated OER

Flower Pot Salad Bar

For Teachers 1st - 4th
Students discuss the connection between a flower pot and wholesome food by creating a salad.  In this healthy eating lesson plan, students utilize numerous fresh vegetables to create a classic salad in a flower pot.  Students...
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PPT
Curated OER

Semicolon vs. Colon...And What is a Comma Splice?

For Teachers 10th - Higher Ed
Designed originally for higher education, this PowerPoint could also be used to introduce your high schoolers to the semicolon, colon, and comma splice. The texts do not contain pictures or graphics; instead, they present information in...
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Lesson Plan
Curated OER

Soil, Designing the Small Farm of the Future

For Teachers 6th - 8th
Students examine the history of farming. For this environmental farming lesson, students explore the web and complete a variety of activities in order to understand the necessity of local, sustainable, and small farms for the future....
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Lesson Plan
Curated OER

Familia Romana

For Teachers 3rd - 5th
Students compare and contrast ancient family life to present day family life.  For this Roman family life lesson, students discuss the roles present in their families and then learn about family life in ancient Rome.  Students...
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Lesson Plan
Curated OER

Liverpool Lights Up

For Teachers 6th - 12th
Students explore the culture of Liverpool.  In this World History lesson plan, students research a variety of events and activities in Liverpool, then they work in groups to prepare a class presentation to share their findings.
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Lesson Planet Article
Curated OER

The Early Middle Ages

For Teachers 6th - 8th
The Middle Ages provide a variety of interesting ways for students to study history.
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Lesson Plan
Curated OER

Inside Information

For Teachers 4th - 8th
Students research and write reports about inventions and inventors. They develop graphic organizers to organize their information, and create reports on the impact of inventors and inventions.
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Lesson Plan
Curated OER

Modernism

For Teachers 9th - 12th
Students engage in a study of the literature of modernism in America. They conduct research and read different texts for clarification of the genre style. Students discuss the background influences of culture that shaped modernism.
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Lesson Plan
Curated OER

A Year in the Work of the Bard

For Teachers 6th - 12th
Students study the life and times of Shakespeare. In this William Shakespeare lesson, students research the noted Web sites to discover details about Shakespeare's life and the times he lived in. Students also virtually visit the Globe...
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Website
Ducksters

Ducksters: Quiz: Renaissance Food for Kids

For Students 1st - 9th
History Questions: Renaissance Food Quiz, Test, and WebQuest
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Handout
J. Paul Getty Trust

J. Paul Getty Museum: Eat, Drink, & Be Merry: Food in the Middle Ages and Renaissance [Pdf]

For Students 9th - 10th
A booklet that accompanied a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in manuscript art from those times.
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Website
Curated OER

Medieval and Renaissance Food: Sources, Recipes, and Articles

For Students 9th - 10th
A large collection of references for researching the types of food people ate in medieval and Renaissance times, and how they prepared it.
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PPT
Google Cultural Institute

Google Cultural Institute: Eat, Drink, and Be Merry

For Students 9th - 10th
Manuscript artworks accompanied by descriptions that were part of a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in art from those times.
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Website
Ducksters

Ducksters: History: Renaissance Food for Kids

For Students 1st - 9th
What did they eat during the Renaissance? Kids learn about food and cooking during the Renaissance on this site.
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Handout
British Library

British Library: Language & Literature: Books for Cooks: 1500s Food

For Students 9th - 10th
View a series of extracts from sixteenth-century cookbooks written in English and learn what people ate during Tudor times. Accompanying essays explain various aspects of the English diet of the period, including the foods eaten when...
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Website
Ducksters

Ducksters: Renaissance for Kids: Daily Life

For Students 1st - 9th
Kids learn about the daily life during the Renaissance including housing, schools, shopping, food, clothing, and entertainment.
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Website
Folger Shakespeare Library

Folger Shakespeare Library: Folger Exhibitions: Fooles and Fricassees

For Students 9th - 10th
Illustrated series of short essays discusses the food and drink of sixteenth-century England, including its production, perceived health benefits, and Christmas fare.
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Website
Other

Elizabethan.org: Life in Elizabethan England

For Students 9th - 10th
A site with many links to information about all aspects of life in Elizabethan England, including food, games, religion, occupations, London, fashion, children, pastimes, names, education, and maps.
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Handout
Travel Document Systems

Tds: Burkina Faso: Culture

For Students 9th - 10th
Although brief, this article is packed with information about the culture of Burkina Faso. Read about the ethnic groups, their art, and religion. Information is from the U.S. State Dept. Background Notes.
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Graphic
Curated OER

Gode Cookery: Homepage

For Students 9th - 10th
Learn about the recipes and foods served during the Medieval and Renaissance periods. Contains links to contemporary interpretations and related resources.

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